Description

Juan Gil Blue Label 2023 is a premium Jumilla red blending Monastrell with Syrah and Cabernet Sauvignon. Richer and more complex than the winery’s entry-level wines, it combines ripe dark fruit, depth and structure in a serious Spanish red from Murcia. This red wine is presented as a 750ml It is made from Monastrell, Syrah, Cabernet Sauvignon and comes from D.O. Jumilla.

Food pairing: Roast lamb, beef, game, rich stews, grilled meats and mature cheeses. Serve at 15-17°C.

Storage: Store away from strong odours at a constant, cool temperature with controlled humidity.