Petit Blanco de Matasnos
A high-altitude Castilla y León white blend with ripe fruit, aromatic intensity, freshness and balanced texture.
Description
Petit Blanco de Matasnos blends Viognier, Chardonnay, Verdejo and old-vine Albillo from high-altitude vineyards near Peñaranda del Duero. The elevation preserves freshness and acidity, producing an aromatic, textured white with ripe fruit and a balanced, persistent finish.
Food pairing: Grilled fish, poultry, rice dishes, creamy pasta and soft cheeses. Serve at 9–11°C.
Storage: Store away from strong odours in a cool, dark place at a stable temperature.
Additional information
| Weight | 1.25 kg |
|---|---|
| Country | Spain |
| Region | Castilla y León |
| Grape Variety | Albillo, Chardonnay, Verdejo, Viognier |
| Product Type | White Wine |
| Bottle Size | 750ml |
| Organic | No |
| Alcohol Free | No |
| Winery / Brand | Bosque de Matasnos |
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