Description

Puntes de Calnegre is a D.O. Montsant red made from Garnacha, Cariñena and Syrah. The blend delivers deep colour and aromatic intensity, with ripe-fruit character and a long, powerful finish. It is a versatile partner for grilled meats, game, mushrooms, stews and mature cheeses. This red wine is presented as a 750ml It is made from Garnacha, Cariñena, Syrah.

Food pairing: Creamy rice dishes with game meat, grilled white and red meats, stewed legumes, cured and blue cheeses, mushrooms, game birds, casseroles, fish and seafood in sauce, smoked dishes and roast lamb, pork or beef. Serve at 15°C.

Storage: Store away from strong odours at a constant temperature around 20°C with controlled humidity.